Czechia's seafood boom proves no coast is no problem
It’s no longer surprising to find live lobster tanks or a daily oyster selection in a Prague bistro—and it's largely thanks to foreigners.
Where to eat in Prague this month: August's tastiest openings
Prague’s dining scene is evolving: from Korean-inspired toasts and Parisian pastries to Japanese-Czech fusion and specialty coffee havens.
Where to eat in Prague this month: July's tastiest openings
Prague’s newest eateries serve global flavors, artisan craft, and sweet treats. Here are the bold bites, cozy cafés, and stylish sips you can’t miss.
Where to eat in Prague this month: Summer's tastiest openings
Prague’s dining scene is sizzling with bold newcomers—from mochi donut pop-ups to Michelin-backed collabs and suave sandwich bars worth the detour.
Where to eat in Prague this month: May's tastiest openings
From rooftop fine dining to cult kebabs and vibey wine bars, Prague’s hottest new openings are serving serious flavor this May.
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33 must-visit spring food fests in Prague: From street eats to Michelin dining
A complete guide to food happenings around the Czech capital, with a sampler of wine and beer events, food trucks and markets to fill you up all season.
Where to eat in Prague this month: March's tastiest openings
March into this month with a belly full of Latin American grill, quality caviar and charcuterie, Ethiopian stew, and premium wine.
Where to eat in Prague this month: February's tastiest openings
Try the hype behind a coveted Scandinavian pastry, dine in an Italian trattoria, and taste flavors of the globe for breakfast.
Where to eat in Prague this month: January’s tastiest openings
Discover your new favorite focaccia bakery, dine behind a metro vestibule, and secure seats for scrumptious American BBQ just in time for the Superbowl.
